Cauliflower fry

Cauliflower fry is a dry dish.
The main ingredients are Cauliflower and Onion.

INGREDIENTS:

• Cauliflower(cut into florets)- 1 cup
• Sliced Onion - ¼ cup
• Turmeric powder - ¼ tsp.
• Pepper powder- ¼ tsp.
• Salt to taste
• Oil -2 tbsp

PREPARATION METHOD:

• Slice Cauliflower florets and steamed for about 2 minutes.
• Heat Oil in a pan.
• Add Onion and Cauliflower and Saute well.
• Put Turmeric Powder and Salt into it.
• Fry Onion and Cauliflower in low flame till it turns to golden colour.
• Add Pepper powder, stir well and fry for 2 more minutes.

Recommended Combination: Serve hot with Rice.