This is a very tasty chammandi which goes together with Kappa Puzhukku.
INGREDIENTS:
- Green Chilly -2 nos
- Shallot / kunju ulli - 6 nos
- Salt to taste
- Coconut Oil - 1 tsp
PREPARATION METHOD:
- Crush Chilly,Shallot and Salt together.
- Add Coconut oil and mix well.
