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Showing posts with label mushroom capsicum stir fry. Show all posts
Showing posts with label mushroom capsicum stir fry. Show all posts

Sunday, May 24, 2015

Mushroom Pepper Stir Fry



INGREDIENTS:
  • Onion (diced) - 1 small
  • Capsicum (diced) -1 no
  • Baby bella mushroom - 2 cup
  • Garlic (crushed) - 3 pod
  • Pepper powder - 1 tsp
  • Gingely oil - 2 tbsp
  • Soy Sauce - 1 tbsp
  • Salt to taste


PREPARATION METHOD:
  • Clean and cut each mushroom into half and keep aside.
  • Heat oil in a pan.
  • Add onion and garlic into it and saute for a minute.
  • Add mushroom and salt into it and mix well.
  • Let it cook for 5 minutes in medium heat.
  • Add bell pepper into it and mix well.
  • Cook all the ingredients together  for another 2 minutes (until soft and cooked, do not over cook the bell pepper).
  • Add pepper powder and soy sauce and stir well.
  • Cook for a minute and remove from fire and serve.


Recommended Combination: Serve hot with rice / chappathi.